Vegan

Erin Alderson's Outrageously Good Pinto Bean Stew

You'll be making this one on repeat

Oct 27 •

Tips for Your Tofu Scrambles

The most delicious 30 grams of plant-based protein to fuel your day

Oct 4 •

Lesley Enston's Curried Chana & Aloo

This Trinidadian & Toboganian curry from Belly Full is comforting and complex, and might provide the excuse to explore some new ingredients

Sep 13 •

Delicious, Desserty Energy Squares

A chocolate-capped, nutrient-dense treat packed with hemp hearts and whole-grain cereal

Sep 7 •

A Briny, Bright Wild Rice Salad

Perfect at any temperature, with full-on summer flavor and a marvelous grassy grain

Jul 12 •

An Extremely Green Sandwich

Recreating a special lunch from a recent stay in Sydney

Jun 28 •

*The* Soba Salad Situation for the Summer

The star player is quick-pickled apricots

Jun 21 •

Tahini Tempeh with Broccoli

Where creamy sesame noodles find a higher-protein format

Jun 8 •

A Plant-Based Play on Larb

And yes, it does in fact include tempeh

Apr 19 •

Quick, Semi-Springy Glazed Tofu

It's time for something easy and fast, and pre-marinated tofu can speed things up

Apr 5 •

Pineapple-Gochujang Tempeh

Continuing the tempeh love with a crispy-fried, jammy-sweet-savory treatment. It comes together in less than 30 minutes, in just one pan.

Mar 15 •

Time for Tempeh

I'm finally embracing this powerhouse protein full-on, starting with these Sweet-Savory Tempeh Veggie Burgers

Jan 19 •

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