Family Friend by Lukas Volger

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5 Tips for Better Veggie Burgers
A few guiding principles when you whip up your own
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Lukas Volger
13
May 2023
Grilled Red Cabbage Carbonara-Ish
A riff on a recipe from Hetty Lui McKinnon's new cookbook Tenderheart
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Lukas Volger
Hetty, the Vegetable Queen
A chat with Hetty Lui McKinnon about her canonical new cookbook Tenderheart
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Lukas Volger
6
Hawaiian Pizza Reimagined as Tofu
A 20 minute meal that's testament to the magic of concentrated sweetness in a savory application
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Lukas Volger
Mother's Day Is Time for a Cheese Ball
An appetizer and a State of Grief
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Lukas Volger
8
Your Quarterly Recipe Bundle
Plus My Go-To Fruit Galette
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Lukas Volger
April 2023
Sesame Sweet Potato and Cabbage Burgers
A sneak peek from the new Veggie Burgers Every Which Way — for Independent Bookstore Day
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Lukas Volger
4
Sourdough Crackers
Adapting a favorite cracker recipe to work through my sourdough discard glut
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Lukas Volger
Green Goddess Frittata
A new recipe for the green season, plus a Very Important Cooking Tip
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Lukas Volger
5
A Few Thoughts on Smoothies
Plus a recipe for the Berry-Almond one I drink most afternoons
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Lukas Volger
2
Warm, Quinoa-Crusted Feta
A crunchy, creamy crown for your spring salads
March 2023
Recipes for Nourishing Your Brain
Speaking with Dr. Annie Fenn, author of The Brain Health Kitchen
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Lukas Volger
© 2023 Lukas Volger
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