In a Caesar wrap? Yes.
Sounds delicious!!!
I have a jar of this seasoning that is just begging to be used for this. Thank you for all your clever plant-based recipes!
I’m amazed at how flavorful it is! Just made a dip sprinkling it over labneh. Delicious.
We recently rediscovered bagels & EBS but were dismayed at how much of the seasoning ended up on the counter, the bag, and the bottom of the toaster. Can you reassure me it will stick better to tofu?
Things are moist and the oil and arrowroot form a batter, so it does stick quite well! But it’s important to be thorough when doing the dredging.
Please come open a cafe with me in CT.
My dream.
Sounds delicious!!!
I have a jar of this seasoning that is just begging to be used for this. Thank you for all your clever plant-based recipes!
I’m amazed at how flavorful it is! Just made a dip sprinkling it over labneh. Delicious.
We recently rediscovered bagels & EBS but were dismayed at how much of the seasoning ended up on the counter, the bag, and the bottom of the toaster. Can you reassure me it will stick better to tofu?
Things are moist and the oil and arrowroot form a batter, so it does stick quite well! But it’s important to be thorough when doing the dredging.
Please come open a cafe with me in CT.
My dream.